Wednesday, March 21, 2007

Calling all coconut lovers!


Robert recently found another European delight which is a close second only to the famed Magnum Bar...freshly baked coconut macaroons. I took one bite of a delightful cookie that was bigger than a house (see photo) and I was in heaven. It was perfectly browned with a slightly crunchy outside and a chewy, soft coconut-ty inside and I was transformed. YOU, potential future visitor, will be treated to this delight - courtesy of the Thompsons - when you come to visit. It's well worth the trip =) We will sacrifice and dispose of all macaroons unclaimed by our visitors so don't feel bad if you don't like coconut.

1 comment:

Sephora Rothschild said...

can you get them half-dipped in chocolate?